Biosphere:
All the ecosystem of the world are collectively called as biosphere.
Biome:
The large unit of environment consists of a major vegetation type and its associated fauna in a specific climatic zone.
Ecosystem:
Sum total of biotic and abiotic components of a particular geographical area being integrated through exchange of energy and nutrient cycling.
Community:
The assemblage of all the populations of different species, interacting with each other present in an area.
Population:
Sum total of all the individuals of a species in a geographical area
Individual organism of a specific species:
Species:
Wonder! What are hybrids then and can we distinguish them as a new species? These are the organisms which are made artificially, using nature’s technique of reproducing. They possess the characteristics of both the species but are unfertile. Examples are; Hinny was produced by crossing female donkey and a male horse, the two different species of the same family Equidae. |
A FOOD CHAIN
Trophic levels | Examples | |
First trophic level | Autotrophs or Producers | grass |
Second trophic level | Primary consumers | grasshopper |
Third trophic levels | Secondary consumers | rats |
Fourth trophic level | Tertiary consumers | snakes |
Fifth tropic level | Quaternary consumers | hawks |
Interesting fact Light colour objects absorb much less of the sunlight and reflects it back but dark coloured objects absorbs much of the sunlight and gets more warmer than light coloured objects. |
Yes, cellulose! The French scientist, Anselme Payen first discovered the cellulose back in 1838. It is the most available and most usable polysaccharide in this very globe. Cotton is 90% cellulose and wood is 40-50% cellulose. It is now also contributing in making biofuels. It can also replace plastic use and be a good biodegradable product instead of non-biodegradable plastic. It also has insulation properties and is very economical to process. It can be broken down into glucose by treating with mineral acids, because it is nothing but polymer of glucose units. |
We started setting up industries in early 1800s to produce the products in large quantities with very much less efforts. And the effects of which can be seen on the environment. The carbon waste gets emitted out of the chimneys. It has been shown 35% of increase in the CO2 in the atmosphere after the industrial revolution.
We increased the greenhouse gases in the atmosphere by burning out fossil fuels and causing carbon emission through the vehicles.
We used artificial fertilizers on the crops, which releases nitrogen oxides in the atmosphere. We caused deforestation for our needs of wood, latex and other natural products.
Our activities are affecting marine life also. Increased carbon dioxide in the atmosphere increases its content in the water bodies and more the acidic the water is becoming. Ocean acidification leads to the death of coral polyps and algae. And the organism depend on them for food also dies, thereby affecting the whole food chain.